tag:blogger.com,1999:blog-9039223435920828210.post8644443564590589143..comments2023-10-30T08:30:41.443+00:00Comments on David Hall Food: Kohlrabi RemouladeDavid Hallhttp://www.blogger.com/profile/15151266175667351992noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-9039223435920828210.post-66084302506882946782008-07-29T10:32:00.000+01:002008-07-29T10:32:00.000+01:00Great stuff Gary! Happy that you like it. Cheers, ...Great stuff Gary! Happy that you like it. Cheers, DaveDavid Hallhttps://www.blogger.com/profile/15151266175667351992noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-31510337441453828942008-07-28T22:53:00.000+01:002008-07-28T22:53:00.000+01:00Another great recipe David - just tried this tonig...Another great recipe David - just tried this tonight with the kohlrabi from our veggie box and it was sublime. Thank you.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-64838041976253626232008-07-17T17:15:00.000+01:002008-07-17T17:15:00.000+01:00So glad you posted your kohlrabi recipe. Here's an...So glad you posted your kohlrabi recipe. Here's another highly underappreciated vegetable. It's a brassica that looks like Sputnik but tastes like tender broccoli stems. I have several plants growing in the garden with their big, silvery leaves. We've very anxious for the harvest.Ed Bruskehttps://www.blogger.com/profile/12217850970833353800noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-34388858495476981072008-07-17T10:12:00.000+01:002008-07-17T10:12:00.000+01:00hi mate - must confess i've never eaten kohlrabi, ...hi mate - must confess i've never eaten kohlrabi, but always been fascinated by the way it looks. Will def give it a try. Updated my blog finally!William Leighhttps://www.blogger.com/profile/05289067795760488075noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-80595121243101185632008-07-17T08:53:00.000+01:002008-07-17T08:53:00.000+01:00I remember the first time for all sorts of foods -...I remember the first time for all sorts of foods - but they don't involve kohlrabi! Only had one ever in my possession, and it got thrown out because it languished in a forgotten part of the fridge... Will try harder next time!aforkfulofspaghettihttps://www.blogger.com/profile/01303046899595697854noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-75849391654674595772008-07-17T08:05:00.000+01:002008-07-17T08:05:00.000+01:00I am a kohlrabi virgin. Love how weird they look ...I am a kohlrabi virgin. Love how weird they look though. And love this recipe. :)Wendyhttps://www.blogger.com/profile/07157804056370219398noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-66420355703392392372008-07-17T04:10:00.000+01:002008-07-17T04:10:00.000+01:00Oh, yes, my first time was three years at an LA fa...Oh, yes, my first time was three years at an LA farmers' market. I was pleasantly surprised by it's crisp texture and earthly flavor. I'm pretty boring with it though; I used it almost exclusively in salads. Your recipes sounds much more exciting.Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-41858763917221285042008-07-17T04:00:00.000+01:002008-07-17T04:00:00.000+01:00I am a "newbie" to kohlrabi too David. This would ...I am a "newbie" to kohlrabi too David. This would be a great introduction to this veg:DValerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-75000847636366687082008-07-16T23:11:00.000+01:002008-07-16T23:11:00.000+01:00Kohlrabi is a new one on me, too, but if I ever co...Kohlrabi is a new one on me, too, but if I ever come across any I'll give this a try.Janhttps://www.blogger.com/profile/12602837899220828404noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-47235077599764244832008-07-16T10:16:00.000+01:002008-07-16T10:16:00.000+01:00I've never had kohlrabi before either, but I'll ce...I've never had kohlrabi before either, but I'll certainly seek it out - I've been meaning to try remoulade for a while now.Hollow Legshttps://www.blogger.com/profile/07152329184111658897noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-25198343024696598972008-07-15T23:23:00.000+01:002008-07-15T23:23:00.000+01:00Haven't had kohlrabi yet (so no first time), but m...Haven't had kohlrabi yet (so no first time), but maybe the first time is coming soon because of your recipe. I've seen kohlrabi around but have never bought it because I don't know what to do with it. A remoulade sounds fantastic.eatingclubvancouver_jshttps://www.blogger.com/profile/08712647042996857848noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-62239716100304923362008-07-15T22:13:00.000+01:002008-07-15T22:13:00.000+01:00You know I have never had kohlrabi. I have seen it...You know I have never had kohlrabi. I have seen it all over the food blogosphere, but I don't believe I have seen one in the grocery or the farmers market - but if I ever see one, I am so there. This looks delicious!Thistlemoonhttps://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-9039223435920828210.post-59922465231794336702008-07-15T14:50:00.000+01:002008-07-15T14:50:00.000+01:00How dare you suggest that my mind works in such a ...How dare you suggest that my mind works in such a way David ;) Oh, ok then.... I am a MASSIVE kohlrabi fan and I think that raw is without doubt the best way to eat it. I love that crunch!! I've never thought of using it for a remoulade but I can see that it would work perfectly. Helen xAnonymousnoreply@blogger.com