Sticky Tofu Sandwich

Sticky tofu sandwich - amazing, you don’t miss meat one bit and yep, a proper hangover cure! 

1 - Mix together 2 tbsps each of corn flour and plain flour and season with salt and pepper.

2 - Heat up 3 tbsps olive oil in a non-stick frying pan.

3 - Slice a block of tofu lengthways through the middle. Dredge in the flour then fry until golden brown.

4 - Whilst frying, stir together 2 tbsps each of siracha, ketchup and soy sauce with a teaspoon of chilli oil. Tip into the pan around the tofu and reduce whilst turning the tofu in the mixture until glazed.

5 - Lightly toast two slices of bread (I used wholemeal sourdough). Spread with a little mayonnaise mixed with siracha in both sides.

6 - Slice three gherkins lengthways and line one side of the bread. Top with the glazed tofu and a little fresh coriander. Serve.